Biologists in the UK and US have genetically engineering salmon
to grow quicker and larger by introducing the human growth hormone
gene hGH. As of 2000, no-one had started to produce them commercially.
Two researchers from Purdue University in Indiana (US), William
Muir and Richard Howard, decided to test the long-term effects
of such engineering. Genetically-modifying Japanese Medaka fish
(a fish widely used in research), they also managed to create
faster and greater growth, and higher levels of eggs in the
females. The weakness of the GM fish, however, was that only
two thirds survived to reproductive age.
Aware of several studies showing that larger fish, including
salmon, attract up to four times as many mates as their smaller
rivals, William and Richard turned to computer modelling to
predict what might happen to the salmon population. The prediction
was that, because the GM fish would pass on their short-life
genes to 80% of the population, it would be extinct within 40
generations. Muir comments, “You have the very strange
situation where the least fit individual in the population is
getting all the matings - this is the reverse of Darwin’s
model”.
Ed.- Recent news reports suggest that commercial production
of a sterile ‘super salmon’ is imminent in the UK.
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Matt Walker. New Scientist